French Style White Boule

Ingredients

Wheatflour (with Wheatflour, Calcium Carbonate Iron, Niacin, Thiamin), Water, Wheat Gluten, Salt, yeast, Inactive Dried Yeast, Wheat Bran (contains Gluten), Malted Wheatflour (contains Gluten), Roasted Wheatgerm (contains Gluten), Barley Malt Extract (contains Gluten), Starter Culture Yeast (Yeast Vitamin D Yeast), Flour Treatment Agent: Ascorbic Acid.