Lena's pepperoni provel cheese thin crust pizza

Nutrition (per 100 g/ml)
- Energy
- 260.16 kcal
- Fat
- 13.01 g
- Saturated fat
- 5.69 g
- Carbohydrates
- 26.02 g
- Sugars
- 2.44 g
- Fiber
- 2.44 g
- Protein
- 9.76 g
- Salt
- 1.95 g
Ingredients
Pizza crust: flour (bleached wheat flour, malted barley flour, potassium bromate), water, canola salad oil: (refined bleached deodorized canola oil), salt: (yellow prussiate of soda, may also contain tricalcium phosphate, dextrose, potassium iodide, sodium bicarbonate), dough conditioner: (whey, (milk), l-cysteine hydrochloride), yeast (saccharomyces cerevisiae, sorbitan monostearate, ascorbic acid), sugar calcium propionate. sauce: [water, tomato paste (tomatoes), sugar, spices (dehydrated onion, salt, spices (black pepper, basil), dehydrated garlic, soybean oil, sodium benzoate (2.63%))], provel cheese: [cheddar, swiss, and provolone cheese), (cultured pasteurized milk and part skim milk, water, sodium phosphate, milkfat, salt, contains less than 0.5% of lactic acid, sorbic acid, as a preservative, enzymes, smoke flavor], pepperoni: (pork and beef, salt, contains 2% or less of water, dextrose, spices, oleoresin of paprika, lactic acid starter culture, garlic powder, sodium nitrite, bha, bht, citric acid), oregano and grated romano cheese: (pasteurized cow's milk, cheese cultures, salt, enzymes), powdered cellulose (anti-caking agent)