Mexican Style Roasted Corn with Cotija Cheese

Nutrition (per 100 g/ml)

Energy

159 kcal

Fat

7.08 g

Saturated fat

1.77 g

Carbohydrates

18.6 g

Sugars

7.08 g

Fiber

4.42 g

Protein

4.42 g

Salt

0.25 g