Garlic toast
Nutrition (per 100 g/ml)
- Energy
- 386 kcal
- Fat
- 22.73 g
- Saturated fat
- 7.95 g
- Carbohydrates
- 38.64 g
- Sugars
- 0 g
- Fiber
- 2.3 g
- Protein
- 6.82 g
- Salt
- 1.42 g
Ingredients
Bread: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, water, dried durum wheat sourdough, yeast, salt, ascorbic acid (as a dough conditioner), microbial enzymes. spread: butter (cream, salt), soybean oil, parmesan cheese (pasteurized partly skimmed milk, salt, bacterial culture, microbial enzyme), crushed garlic (garlic, citric acid), salt, dried parsley.