Blueberry swirl creme cakes
Nutrition (per 100 g/ml)
- Energy
- 304 kcal
- Fat
- 10.71 g
- Saturated fat
- 1.79 g
- Carbohydrates
- 48.21 g
- Sugars
- 30.36 g
- Fiber
- 0 g
- Protein
- 3.57 g
- Salt
- 1.12 g
Ingredients
Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, water, soybean oil, blueberries, modified food starch, dry whey, propylene glycol mono & diesters with bht & citric acid (preservatives), leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), vital wheat gluten, salt, contains 2% or less of: corn oil, calcium acetate, soy flour, calcium silicate, mono & diglycerides, corn starch, sorbitan monostearate, sodium stearyl lactylate, nonfat milk solids, dextrose, calcium propionate & sodium propionate (preservative), guar gum, xanthan gum, polysorbate 60, soy lecithin, natural & artificial flavor, wheat starch, calcium carbonate, agar, beta carotene (color), artificial color (red 40).