Country sausage gravy, country

Ingredients

"gravy" - water, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), coconut oil, food starch-modified, corn syrup solids, vegetable oil shortening (palm and/or palm kernel oils), nonfat milk, salt, lactose, soy protein concentrate, dipotassium phosphate, sodium caseinate, sodium benzoate, mono and diglycerides, natural and artificial flavors (contains milk), with not more than 2% tricalcium phosphate added as an anti caking agent. precooked sausage: pork, water, salt, corn syrup solids, seasoning (spices), sodium phosphate, sugar, monosodium glutamate and caramel coloring. rendered bacon fat: (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite. may contain sugar, brown sugar, potassium chloride).