Egg substitute
ANutri-Score
DEco-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 54 kcal
- Fat
- 0 g
- Saturated fat
- 0 g
- Carbohydrates
- 2.17 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 10.87 g
- Salt
- 0.49 g
Ingredients
Egg whites, contains 1% or less of the following: guar gum, xanthan gum, salt, onion powder, natural flavor, color (includes beta carotene ). vitamins and minerals: calcium sulfate, iron (ferric orthophosphate), vitamin e (alpha tocopherol acetate), zinc
Farming productsEggs