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Pink cake icing

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
417 kcal
Fat
16.67 g
Saturated fat
8.33 g
Carbohydrates
66.67 g
Sugars
50 g
Protein
0 g
Salt
0.21 g

Ingredients

Sugar, corn syrup, vegetable shortening (palm and hydrogenated palm oils), water, vegetable oil (palm, palm kernel, soy lecithin), maltodextrin, contains less than 2% of the following: modified potato starch, cornstarch, titanium dioxide (color), salt, cellulose gum, natural and artificial flavor, potassium sorbate (preservative), citric acid, sunflower oil, rosemary extract (preservative), tocopherols, red 3, red 40, blue 1, mono - and diglycerides, polysorbate 60.

Baking decorations