Biscuit sandwich
Nutrition (per 100 g/ml)
- Energy
- 310 kcal
- Fat
- 19.52 g
- Saturated fat
- 7.14 g
- Carbohydrates
- 22.86 g
- Sugars
- 2.38 g
- Fiber
- 0.5 g
- Protein
- 10.48 g
- Salt
- 2.07 g
Ingredients
Biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), water, partially hydrogenated soybean and cottonseed oil, dry whey, calcium sulfate, buttermilk solids, contains 2% or less of: dextrose, sodium aluminum phosphate, salt, sodium bicarbonate, calcium propionate [preservative], methylcellulose, adipic acid, soy lecithin, artificial butter flavor, beta carotene [color]. fully cooked pork sausage patty: ground pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, bha, propyl gallate, citric acid). pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid [preservative], apo-carotenol [color], soy lecithin (non sticking-agent).