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Peanut butter

Harris Teeter

CNutri-Score
DEco-Score
2NOVA · Processed culinary ingredient

Nutrition (per 100 g/ml)

Energy
625 kcal
Fat
50 g
Saturated fat
10.94 g
Carbohydrates
21.88 g
Sugars
9.38 g
Fiber
6.2 g
Protein
25 g
Salt
1.17 g

Ingredients

Roasted peanuts, sugar, contains less than 2% of fully hydrogenated vegetable oil (rapeseed, cottonseed, and soybean), salt, and molasses.

Plant-based foods and beveragesPlant-based foodsLegumes and their productsFatsSpreadsNuts and their products