Skip to content

Soft Taco Flour Tortillas

Gruma Corporation

DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
265 kcal
Fat
3.06 g
Saturated fat
1.02 g
Carbohydrates
53.06 g
Sugars
4.08 g
Fiber
4.1 g
Protein
8.16 g
Salt
1.63 g

Ingredients

Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified wheat starch, contains 2% or less of: brown sugar, flaxseed, salt, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate), vegetable shortening (interesterified soybean oil, hydrogenated soybean oil, partially hydrogenated soy and/or cottonseed oil, palm oil), wheat starch, soy lecithin, wheat fiber, guar gum, preservatives (calcium propionate, sorbic acid and/or citric acid), dough conditioners (fumaric acid, sodium metabisulfite, distilled monoglycerides), datem, enzymes, canola oil, triglycerides.

Mexican Dinner Mixes