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La Bree's Bakery, Corn Muffins

Labree's Bakery Inc

DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
371 kcal
Fat
14.61 g
Saturated fat
2.25 g
Carbohydrates
55.06 g
Sugars
24.72 g
Fiber
1.1 g
Protein
4.49 g
Salt
0.53 g

Ingredients

Water, enriched bleached and unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and olive oils, degermed yellow corn meal, modified food starch, dextrose, vital wheat gluten, whey, salt, sodium aluminum phosphate, mono and diglycerides, propylene glycol monoesters, sodium bicarbonate, datem, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), potassium sorbate and sodium propionate (preservatives), titanium dioxide, beta carotene, artificial flavor, carnauba wax.

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