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Rotella's Italian Bakery Inc.
ENutri-Score
CEco-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 444 kcal
- Fat
- 25.93 g
- Saturated fat
- 16.67 g
- Carbohydrates
- 59.26 g
- Sugars
- 37.04 g
- Fiber
- 3.7 g
- Protein
- 3.7 g
- Salt
- 0.46 g
Ingredients
Unsalted butter (cream, natural flavoring), tapioca flour, rice flour, granulated sugar, brown sugar, semi-sweet chocolate (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin, artificial flavor, milk), milk chocolate (sugar, chocolate, nonfat milk, cocoa butter, milk fat, soy lecithin, vanillin, artificial flavor), water, cocoa, tapioca starch, corn starch, dried whole egg, ethyl alcohol, pure vanilla, natural flavors, glycerine, modified cellulose, cellulose gum, salt, sugarcane molasses, sodium bicarbonate, calcium sulfate and enzymes
SnacksSweet snacksBiscuits and cakesBiscuits