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Buttermilk biscuits, buttermilk

DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
250 kcal
Fat
3.12 g
Saturated fat
0.78 g
Carbohydrates
48.44 g
Sugars
4.69 g
Fiber
1.6 g
Protein
6.25 g
Salt
2.15 g

Ingredients

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, dextrose, corn syrup, leavening (sodium acid pyrophosphate, sodium bicarbonate), vegetable oil (palm, soybean), white corn flour, contains 2% or less of: modified wheat starch, salt, potassium chloride, potassium sorbate (preservative), natural and artificial flavors.

Plant-based foods and beveragesPlant-based foodsCereals and potatoesCereals and their productsPie dough