Riced cauliflower, vegetables and quinoa

Nutrition (per 100 g/ml)

Energy

63.64 kcal

Fat

1.36 g

Saturated fat

0 g

Carbohydrates

9.09 g

Sugars

3.64 g

Fiber

2.73 g

Protein

2.73 g

Salt

0.34 g