Beef Bourguignon

Ingredients

British Beef (34%) Red Wine (21%) Smoked Bacon (9%) (British Pork (86%) Water Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate) Sugar Antioxidant: E301) Water Baby Onions (7%) Button Mushrooms (7%) Onions _Wheatflour_* Beef Stock (Water, Beef Bones, Tomato Paste, Onion, Carrots) Carrot Purée Beef Dripping Beef Gelatine Garlic Purée White Wine Vinegar Molasses Thyme Cracked Black Pepper Bay Leaf