Alfredo Sauce

Ingredients

Water, cream, cheese blend [granular, parmesan, and romano cheese (milk, cheese cultures, salt, enzymes) water, whey, salt, lactic acid, citric acid, sodium citrate], modified food starch, enzyme modified egg yolks (egg yolks, salt, enzymes), chablis wine (contains sulfites), sugar, salt, butter (cream, natural flavoring), disodium phosphate, dried garlic, gum arabic, guar gum, spice, natural and artificial flavors.