Gourmet finishing butter
ENutri-Score
2NOVA · Processed culinary ingredient
Nutrition (per 100 g/ml)
- Energy
- 667 kcal
- Fat
- 73.33 g
- Saturated fat
- 46.67 g
- Carbohydrates
- 0 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 0 g
- Salt
- 2.25 g
Ingredients
Butter (pasteurized cream, salt), lemon juice, water, garlic puree (garlic, water, phsphoric acid, and sodium benzoate [preservative]), contains less than 2%: white truffle oil, salt, lactic acid, spices, sodium benzoate (preservative), and potassium sorbate (preservative).
Fats