Pound cake

Ingredients

Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, whole eggs, margarine (pal oil, water, soybean oil, salt, vegetable monoglycerides, soy lecithin, sodium benzoate & citric acid as preservatives, beat carotene as color, vitamin a palmitate), food starch-modified, corn syrup solids. whey (milk), leavening ( (sodium bicarbonate, sodium aluminum phosphate), mono and diglycerides, cellulose, salt, diglycerides, cellulose, salt, emulsifies (propylene glycol ester of fatty acid, mono-diglycerides, sodium stearoyl lactylate carboxymethylcellulose), gluconolactone, guar gum, xanthan gum, carrageenan, natural and artificial flavor, sodium stearoyl lactylate, polysorbate 60; sodium propionate and potassium sorbate (preservatives); titanium dioxide, yellow 5&6 (color).