Signature carrot cake
Signature, The Bakery
Nutrition (per 100 g/ml)
- Energy
- 430 kcal
- Fat
- 22.78 g
- Saturated fat
- 3.8 g
- Carbohydrates
- 51.9 g
- Sugars
- 32.91 g
- Fiber
- 1.3 g
- Protein
- 3.8 g
- Salt
- 0.7 g
Ingredients
Sugar, water, bleached wheat flour, soybean oil, eggs, walnuts, dehydrated diced carrots, food starch-modified, contains less than 2% of each of the following: corn syrup, whey, partially hydrogenated soybean and/or cottonseed oils, vegetable shortening (partially hydrogenated soybean oil, hydrogenated cottonseed oil, polyglycerol esters of fatty acids, monoglycerides, tbhq preservative, citric acid preservative), canola oil and/or soybean oil, salt, spices, corn starch, sodium aluminum phosphate, baking soda, wheat gluten, vegetable shortening (partially hydrogenated soybean & cottonseed oils, soy lecithin), mono - & diglycerides, dextrose, soy lecithin, natural & artificial flavors, calcium carbonate, calcium sulfate, sodium propionate preservative, sodium stearoyl lactylate, titanium dioxide color, partially hydrogenated cottonseed oil and/or partially hydrogenated canola oil, cellulose gum, potassium sorbate preservative, propylene glycol, agar-agar, locust bean gum, annatto extract color, sodium hexametaphosphate, turmeric color, tbhq preservative, citric acid preservative, enzymes, coconut oil.