Chocolate cream cake

Ingredients

Sugar,soybean oil. water, bleached wehat flour, eggs, food starch-modified cocoa processed with alkali,invert sugar, contians less than 2% of each of the following: whey, corn syrup, sodium aluminum phosphate, baling soda, cornstarch, wheat gluten, vegetable shortening (palm oil, soybean oil, mon-and diglycerides, polysorbate 60, tbhq preservative, citric acid preservative), dextrose, mono-and diglycerides, soy lecithin, natural and artificial flavors, palm stearin oil, sodium stearoyl, lactylate, sodium propionate preservative, calcium carbonate, calcium sulfate, cellulose gum, salt, agar-agar, annatto extract color, enzymes, locust bean bean sum, sodium hexamethaphospahte tricalcium phosphate, propylene glycol, turmeric color, caramel color, red 40, ethyl alcohol.