Golden Vanilla Mini Cupcakes
The Bakery
Nutrition (per 100 g/ml)
- Energy
- 380 kcal
- Fat
- 15.49 g
- Saturated fat
- 5.63 g
- Carbohydrates
- 59.15 g
- Sugars
- 42.25 g
- Fiber
- 0 g
- Protein
- 2.82 g
- Salt
- 0.78 g
Ingredients
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), corn syrup, cornstarch, eggs, food starch-modified, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminium phosphate, aluminium sulfate), nonfat milk, egg whites, mono - and diglycerides, salt, whey, wheat starch, soy lecithin, polysorbate 60, polyglycerol esters of fatty acids, citrus fiber, gum arabic, glycerin, xanthan gum, potassium sorbate (preservative), sodium stearoyl lactylate, wheat protein, natural & artificial flavors, datem, calcium stearoyl-2-lactylate, blue 1, sodium carboxymethylcellulose, methylcellulose, yellow 5, yellow 6.