Skip to content

Lemon Filled Lemon Muffins

The Bakery

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
394 kcal
Fat
18.18 g
Saturated fat
3.03 g
Carbohydrates
50.51 g
Sugars
28.28 g
Fiber
1 g
Protein
5.05 g
Salt
0.94 g

Ingredients

Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and/or canola oil, eggs, water, lemon filling (corn syrup, sugar, water, sweetened condensed milk [milk, skim milk, sugar], palm oil, modified corn-starch, lemon juice concentrate, citric acid, mono - and diglycerides, natural flavor, beta carotene [color], sodium metabisulfite [preservative]), buttermilk (cultured part-skim milk, salt, sodium citrate), lemon pulp, egg whites, natural and artificial flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), dextrose, whey (milk), salt, mono - and diglycerides, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.

SnacksSweet snacksBiscuits and cakesPastries