Nacho cheese sauce

Ingredients

Water, vegetable oil (contains one or more of the following: canola oil, soybean oil, sunflower oil), cheese (pasteurized milk, cultures, salt, enzymes), modified cornstarch, contains less than 2% of salt, cheddar cheese (pasteurized milk, cultures, salt, enzymes, colors [beta carotene, paprika, annatto]), cornstarch, jalapeno peppers, nonfat dry milk, sodium phosphate, vinegar, maltodextrin, natural flavors, tomato paste, cellulose gum, datem, mono - and diglycerides, milkfat, cultured cream, autolyzed yeast extract, lactic acid, citric acid, annatto extract (color), whey, paprika extract (color).