Nacho cheese sauce

Ingredients

Water, vegetable oil (contains one or more of the following: canola, soybean, sunflower), cheese (pasteurized milk, cultures, salt, enzymes), modified corn starch, contains less than 2% of salt, cheddar cheese (pasteurized milk, cultures, salt, enzymes, added color [beta carotene, paprika, annatto extract]), corn starch, jalapeno peppers, nonfat dry milk, sodium phosphate, vinegar, maltodextrin, natural flavors, tomato paste, cellulose gum, datem, mono - and diglycerides, milkfat, cultured cream, autolyzed yeast extract, lactic acid, citric acid, annatto extract (color), whey, paprika oleoresin (color), blue cheese (milk, cultures, enzymes, blue mold spores).