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Mushroom flavored dark soy sauce

Lee Kum Kee

ENutri-Score
AEco-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
167 kcal
Fat
0 g
Saturated fat
0 g
Carbohydrates
33.33 g
Sugars
6.67 g
Fiber
0 g
Protein
6.67 g
Salt
17.5 g

Ingredients

Soy sauce (water, salt, soybeans, wheat flour), caramel color, sugar, natural and artificial mushroom flavor (natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate), disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, sodium benzoate added as a preservative.

CondimentsSaucesSoy saucesGroceries