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Chili Bean Sauce

Lee Kum Kee, 李錦記

368g

Chili Bean Sauce
ENutri-Score
4NOVA · Ultra-processed food
Scanned 12×
VegetarischVeganOhne Farbstoffzusatz

Ingredients

Salted Chilli Peppers 48% (Chilli Peppers 80%, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste 9% (Broad Beans 50%, Water, Salt, Wheat Flour), Sugar, Modified Corn Starch, Chilli Pepper Powder 1%, Dehydrated Garlic, Soybean Oil, Acid (Lactic Acid), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

CondimentsSaucesHot saucesGroceriesen:soy-sauces

Sold in: 奥地利,法国,德国,中華民國,英国,日本

View on Open Food Facts ↗ · barcode 0078895731033 · data from Open Food Facts (ODbL)
Chili Bean Sauce — Lee Kum Kee, 李錦記 — food · Vinony