Pinto beans, red rice, cheddar cheese, black beans and monterey jack cheese loaded 5-layer burrito, pinto beans, red rice, cheddar cheese, black beans and monterey jack cheese

Ingredients

Filling: pinto beans, water, monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), black beans, cheese sauce mix (dehydrated blend of whey, cheese [ granular & cheddar {pasteurized milk, cheese cultures, salt, enzymes}, buttermilk solids, whey protein concentrate, salt, contains less than 2% of sodium phosphates, citric acid, lactic acid), salt, onion powder, garlic powder, spices. cheese sauce (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, cheese sauce mix (dehydrated blend of whey, cheese [granular & cheddar {pasteurized milk, cheese cultures, salt, enzymes}, buttermilk solids, whey protein concentrate, salt, contains less than 2% of sodium phosphates, citric acid, lactic acid), modified food starch, annatto [color]). red rice (water, rice [long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate and folic acid], dice tomatoes (tomatoes, calcium chloride, citric acid), tomato paste, dehydrated onion, garlic powder, salt, spice, annatto [color]). tortilla: enriched bleached wheat flour (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, palm oil, salt, mono & diglyceride, baking powder (corn starch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), enzymes.