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Baked pie, strawberry rhubarb

Market Pantry

DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
277 kcal
Fat
13.45 g
Saturated fat
5.88 g
Carbohydrates
36.97 g
Sugars
17.65 g
Fiber
0.8 g
Protein
1.68 g
Salt
0.65 g

Ingredients

Enriched flour (wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), rhubarb, strawberries, sugar, vegetable oil (palm, soybean), water, modified food starch, corn syrup, salt, dextrose, butter (cream, salt), stabilizer (corn starch, dextrose, sugar, guar and cellulose gums, agar), annatto extract and turmeric (color), nonfat dry milk fortified with vitamins a and d, calcium propionate and sodium benzoate to retard spoilage, red 40, cellulose gum, xanthan gum, artificial flavor, baking glaze (maltodextrin, sodium alginate, mono - and diglycerides).

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