Mi goreng Fried Noodles

Ingredients

NOODLES: Wheat flour (62%), refined palm oil (contains TBHQ), salt, sodium tripolyphosphate, potassium carbonate, sodium carbonate, guar gum, riboflavin SEASONING POWDER: Salt, sugar, monosodium glutamate, disodium inosinate, disodium guanylate, garlic, artificial chicken flavor (soybean), onion, white pepper. SEASONING OIL: Refined palm oil (contains TBHQ), shallot SWEET SOY SAUCE: Sugar, water, wheat, soybean, salt, spices, sesame oil CHILI SAUCE: Chill, water, sugar, salt, tapioca starch, acetic acid, citric acid, herbs, monosodium glutamate, disodium inosinate, disodium guanylate, flavours, sodium benzoate & sodium metabisulphite (preservatives). FRIED SHALLOT. CONTAINS: WHEAT, SOYBEAN, SESAME PRODUCED IN THE FACILITY THAT ALSO PROCESSES PRODUCTS THAT CONTAINS PEANUTS, CRUSTACEAN, FISH, EGG, MILK