Oak Smoked Dry Cured Streaky Bacon Rashers
Sainsbury's
220 g

DNutri-Score
3NOVA · Processed food
Scanned 4×
RSPCA Assured
Ingredients
British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrite, Sodium Nitrate; Arrtioxidant: Sodium Ascorbate. Made using 105g of pork per 100g firrished product.
Meats and their productsMeatsPorkBaconBacon rashersDry Cured Streaky Bacon Rashers