The Drunken Goat, Semi-Soft Goat Cheese Bathed In Red Wine, Mild
Central Quesera Montesinos
DNutri-Score
DEco-Score
3NOVA · Processed food
Nutrition (per 100 g/ml)
- Energy
- 400 kcal
- Fat
- 33.33 g
- Saturated fat
- 23.33 g
- Carbohydrates
- 3.33 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 23.33 g
- Salt
- 1.18 g
Ingredients
Pasteurised murciana goat's milk, rennet, salt, cheese cultures, rind bathed in monastrell wine
DairiesFermented foodsFermented milk productsCheeses