Braised Beef Oxtail In Red Wine And Tomato Sauce

Nutrition (per 100 g/ml)

Energy

164 kcal

Fat

11.4 g

Saturated fat

4.29 g

Carbohydrates

2.86 g

Sugars

2.14 g

Fiber

0.71 g

Protein

12.9 g

Salt

1.29 g