Braised, Beef, Oxtail, In Red Wine, Tomato Sauce

Nutrition (per 100 g/ml)

Energy

136 kcal

Fat

7.14 g

Saturated fat

2.5 g

Carbohydrates

5.71 g

Sugars

1.43 g

Fiber

0.71 g

Protein

13.6 g

Salt

1.32 g