Tuscany, Roasted Red Bell Pepper Sauce
Phil Stefani
Nutrition (per 100 g/ml)
- Energy
- 56 kcal
- Fat
- 4 g
- Saturated fat
- 1.6 g
- Carbohydrates
- 4 g
- Sugars
- 3.2 g
- Fiber
- 0.8 g
- Protein
- 0.8 g
- Salt
- 0.91 g
Ingredients
Roasted bell pepper - imported italian tomatoes crushed tomato, water, red bell peppers, onions, celery, salt, garlic, salt, garlic, corn starch, baking soda, fresh basil, black pepper, fresh rosemary, honey.