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Imperial valley cheese, spiced monterey jack cheese, hot pepper

Imperial Valley Cheese

DNutri-Score
DEco-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
393 kcal
Fat
32.14 g
Saturated fat
17.86 g
Carbohydrates
0 g
Sugars
0 g
Fiber
0 g
Protein
25 g
Salt
1.61 g

Ingredients

Pasteurized milk, cheese culture, jalapeno and red bell peppers, salt, enzymes.

DairiesFermented foodsFermented milk productsCheeses