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Hot Buttered Rum Cheesecake

Chuckanut Bay Foods

Hot Buttered Rum Cheesecake
ENutri-Score
CEco-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
345 kcal
Fat
23 g
Saturated fat
12.4 g
Carbohydrates
31.9 g
Sugars
21.1 g
Fiber
1.8 g
Protein
5.3 g
Salt
0.86 g
Kosher

Ingredients

CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), GRAHAM FLOUR, PALM FRUIT OIL, NATURAL FLAVOR, BROWN SUGAR, WATER, CINNAMON, SALT, HONEY, BAKING SODA, CAROB BEAN GUM, GUAR GUM, GROUND NUTMEG.

SnacksSweet snacksBiscuits and cakesCakesCheesecakes