Onion rye bread

Ingredients

Wheat flour, (malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, onions, salt, yeast, wheat sourdough, (corn starch, rye flour with naturally fermented lactic acid), vegetable shortening (partially hydrogenated soybean and cottonseed oils), malt, calcium propinate, ground caraway.