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Upper crust berry supreme pie

DNutri-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
257 kcal
Fat
7.96 g
Saturated fat
4.42 g
Carbohydrates
40.71 g
Sugars
19.47 g
Fiber
4.4 g
Protein
3.54 g
Salt
0.28 g

Ingredients

Marionberries, blueberries, raspberries, sugar, tapioca, rice flour, butter (pasteurized cream, salt). pastry: garbanzo bean flour, rice flour, cornstarch, sugar, egg, salt.

SnacksSweet snacksBiscuits and cakesCakes