Extra Virgin Olive Oil
BNutri-Score
EEco-Score
2NOVA · Processed culinary ingredient
Nutrition (per 100 g/ml)
- Energy
- 886.67 kcal
- Fat
- 93.33 g
- Saturated fat
- 13.33 g
- Carbohydrates
- 0 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 0 g
- Salt
- 0 g
Plant-based foods and beveragesPlant-based foodsFatsVegetable fatsOlive tree productsVegetable oils