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Carrot cake mix with cream cheese frosting mug cakes, carrot cake

4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
424 kcal
Fat
13.04 g
Saturated fat
6.52 g
Carbohydrates
73.91 g
Sugars
51.09 g
Fiber
1.1 g
Protein
3.26 g
Salt
1.09 g

Ingredients

Frosting: sugar, invert sugar, canola oil, palm oil, water, corn syrup, less than 2% of: mono and diglycerides, salt, polysorbate 60, corn starch, food starch-modified, natural flavor, potassium sorbate (preservative), citric acid. cake mix: sugar, wheat flour, palm and palm kernel oil, wheat starch, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), dehydrated carrot, eggs, natural flavor, salt, whey, fruit juice (color), cinnamon, nonfat milk, soy lecithin, corn syrup solids, organic caramel color, pumpkin powder.

SnacksSweet snacksBiscuits and cakesCakesCooking helpersPastry helpers