French Classic Baguette
Izzio Artisan Bakery
CNutri-Score
3NOVA · Processed food
No GMOsNon GMO project
Ingredients
Wheat flour, water, sea salt, whole grain flours (rye and whole wheat), yeast, sourdough culture (whole wheat flour, water), malted barley flour.
Plant-based foods and beveragesPlant-based foodsCereals and potatoesBreads