Baby carrots with ranch dip
BNutri-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 112 kcal
- Fat
- 8.99 g
- Saturated fat
- 0.56 g
- Carbohydrates
- 7.87 g
- Sugars
- 4.49 g
- Fiber
- 2.2 g
- Protein
- 1.12 g
- Salt
- 0.53 g
Ingredients
Carrots, ranch dip (canola oil, nonfat buttermilk [whey, water, skim milk powder, cornstarch, tapioca starch, carrageenan, locust bean gum, culture], water, egg yolk, nonfat sour cream [cultured skim milk, cornstarch, tapioca starch, carrageenan, locust bean gum], salt, distilled vinegar, dried garlic, sugar, dried onion, dried carrot, spices, xanthan gum, modified cornstarch, dried green onion, lactic acid, dextrose, guar gum, natural flavors).
Plant-based foods and beveragesPlant-based foodsFruits and vegetables based foods