Brownie batter cake
Nutrition (per 100 g/ml)
- Energy
- 500 kcal
- Fat
- 28.75 g
- Saturated fat
- 12.5 g
- Carbohydrates
- 57.5 g
- Sugars
- 52.5 g
- Fiber
- 2.5 g
- Protein
- 5 g
- Salt
- 0.72 g
Ingredients
Sugar, eggs, margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, artificial flavor, annatto extract [for color], preservative [calcium disodium edta), vitamin a palmitate), semisweet chocolate (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin, natural flavor, salt), heavy cream (cream, milk, skim milk, carrageenan, cellulose gum, monoglycerides, polysorbate 80, salt, guar gum), cocoa processed with alkali, invert sugar, soybean oil, vegetable shortening (palm oil, mono - and diglycerides, polysorbate 60), contains less than 2% of the following: natural and artificial flavor, enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, soy lecithin, chocolate liquor, natural flavor.