Custard chocolate cake
DNutri-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 288 kcal
- Fat
- 12 g
- Saturated fat
- 5.6 g
- Carbohydrates
- 38.4 g
- Sugars
- 21.6 g
- Fiber
- 2.4 g
- Protein
- 5.6 g
- Salt
- 0.21 g
Ingredients
Water, sugars, eggs, wheat flour, skim milk, vegetable oil (canola, soybean, sunflower and safflower oil), partially hydrogenated vegetable shortening, flavor cola beverage, contains less than 2% of the following: artificial flavors, cocoa, leavening (calcium carbonate, sodium bicarbonate, aluminium sulfate, sodium sulfate, monocalcium phosphate), monoglycerides and diglycerides of fatty acids, carrageenan, (emulsifiers), sorbitan monooleate, polysorbate 60, starch, gelatin, lecithin (soy), sodium citrate, xanthan gum, tara gum (stabilizers), datem (emulsifier), fd&c yellow no. 5, fd&c yellow no. 6, fd&c red no. 40 (artificial colors), potassium sorbate, nisin, natamycin (preservatives).
SnacksSweet snacksBiscuits and cakesCakes