Iberico spain's most popular table cheese
DEco-Score
3NOVA · Processed food
Scanned 1×
Nutrition (per 100 g/ml)
- Energy
- 407 kcal
- Fat
- 32.14 g
- Saturated fat
- 21.43 g
- Carbohydrates
- 3.57 g
- Fiber
- 0 g
- Salt
- 1.97 g
Ingredients
Pasteurized blend of cow, goat & sheep's milk, salt, rennet, cheese cultures, calcium chloride. preserving agent: egg lysozyme (from egg whites).
DairiesFermented foodsFermented milk productsCheeses