Organic soft baked par bars cinnamon bun

Ingredients

22% GLUTEN FREE OATS*, 17,2% GLUTEN FREE OAT FLOUR*, DATE PASTE*, HUMECTANT: VEGETABLE GLYCERIN, SUNFLOWER OIL*, BROWN RICE SYRUP, INVERT CANE SYRUP*, CANE SUGAR*, VANILLA CHIPS (COCOA BUTTER*, CANE SUGAR*, TAPIOCA STARCH*, RICE SYRUP POWDER*, RICE MALTODEXTRIN, VANILLA EXTRACT*), TAPIOCA STARCH, GROUND CHIA SEEDS, LEAVENING AGENT: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, TAPIOCA MALTODEXTRIN, MONOCALCIUM PHOSPHATE), 0,5% CINNAMON*, NATURAL FLAVOURING*, SEA SALT, 0,16% VEGETABLE EXTRACT (SHIITAKE MUSHROOM, SPINACH, BEET, BROCCOLI). *ORGANIC.