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Arrabbiata with long hot peppers italian sauce, hot peppers

ANutri-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
62 kcal
Fat
3.54 g
Saturated fat
0.44 g
Carbohydrates
7.08 g
Sugars
3.54 g
Fiber
1.8 g
Protein
0.88 g
Salt
0.64 g

Ingredients

Diced tomatoes in tomato juice, tomato puree (water, tomato paste), onion, extra virgin olive oil, long hot peppers, garlic, salt, basil, crushed red peppers, dried oregano.

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