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Shrimp spring rolls

Yankee Trader Seafood

Shrimp spring rolls
BNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
217.54 kcal
Fat
5.85 g
Saturated fat
2.34 g
Carbohydrates
28.07 g
Sugars
2.34 g
Fiber
0 g
Protein
11.7 g
Salt
0.54 g

Ingredients

Filling: shrimp (shrimp meat with salt added), baking cheese (pasteurized cultured milk and cream, palm oil, salt, stabilizers [xanthan, locust bean, guar gums]), special cheese blend [cheese whey, parmesan [made from cows milk] hard grating cheese, rennet, salt], red peppers, corn, onions, scallions, cilantro, balck pepper, kosher salt, cayenne pepper. spring roll wrapper: wheat flour, water, salt, soybean oil and egg.

Frozen foods