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Iberico pork dry-cured, spicy chorizo sausage

ENutri-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
500 kcal
Fat
42.86 g
Saturated fat
17.86 g
Carbohydrates
0 g
Sugars
0 g
Fiber
0 g
Protein
25 g
Salt
4.2 g

Ingredients

Iberico pork, salt, hot paprika, garlic, sugar, oregano, cumin, nutmeg and extra virgin olive oil.

Meats and their productsMeatsPrepared meatsSausages